Final use may request additional releases. This is your responsibility to determine whether a release is required for your intended use. Please contact us if you have any queries.
France, Haute Savoie, Le Grand Bornand, Bruno Bakery Betemps, bescoin (Savoy cake with saffron and anise)
- Reference : 2181424
- Credit : MOIRENC Camille / hemis.fr
- Licence : Rights managed
- Date : 30/01/2015
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